1. Newer methods of nutritional biochemistry
پدیدآورنده : edited by Anthony A. Albanese.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Biochemistry.,Food-- Analysis.,Food-- Composition.,Metabolism.,Nutrition.
2. Newer methods of nutritional biochemistry
پدیدآورنده : edited by Anthony A. Albanese.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Biochemistry-- Research.,Nutrition-- Research.
3. Newer methods of nutritional biochemistry; with applications and interpretations
پدیدآورنده : / Edited by Anthony A. Albanese
کتابخانه: Central Library and Archive Center of shahid Beheshti University (Tehran)
موضوع : Nutrition - Research,Biological chemistry - Research
رده :
574
.
192
N547
